Job Description

Host Duties: • Greet guests with a warm welcome and a big smile • Manage reservations and seating to ensure smooth service • Communicate wait times and make guests feel at home • Assist servers and team members as needed Takeout & To-Go Orders: • Answer phones and take orders with accuracy and enthusiasm • Double-check orders for quality and completeness before handing off to guests • Manage third-party delivery services and coordinate pickups • Process payments and ensure a smooth transaction Responsibilities: • Follow the correct sign-in procedures for visitors to keep our building secure • Provide administrative support to other team members with data entry, paperwork, photocopying, etc. when needed • Book travel arrangements and prepare itineraries so off-site meetings go smoothly • Greet visitors, clients, and fellow employees when they arrive at the front desk and provide them with any necessary directions or information • Manage incoming and outgoing mail and handle deliveries • Seating guests at tables • Managing the flow of reservations • Answering phone calls • Bagging up orders • Greeting guest • Assisting with bussing tables and side work • Welcome fellow employees and guests when they enter the restaurant • Answer phone calls and communicate relevant information to the appropriate parties • Manage all reservations • Managing the flow of reservations • Answering phone calls • Bagging up orders • Greeting guest • Assisting with bussing tables and side work Qualifications: • Excellent interpersonal skills, organizational skills, customer service skills, and verbal communication skills • 1 year of experience as a receptionist, administrative assistant, guest service specialist, or similar position preferred • High school graduate, G.E.D. recipient, or equivalent • Well-versed in taking telephone calls and handling stressful situations • Exhibits working knowledge of Microsoft Office and basic computer skills About Company: At Bettolino Kitchen, we believe our team comes first. We treat our team the way we want them to treat our guests - with respect, patience, and a friendly attitude. If you want to work for a restaurant that believes in promoting from within, consider us.

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